Sweet and Spicy Banh Mi Rice Bowl
Serves 430 mins prep40 mins cook
Easy, flavor-packed brown rice banh mi salad recipe full of umami! A healthful vegetarian sEasy, flavor-packed brown rice banh mi salad recipe full of umami! A healthful vegetarian salad wialad with fresh vegetables and a sweet, tangy spicy dressing.
0 servings
What you need
Instructions
Instructions Prepare the carrots Whisk the salt, sugar, vinegar and water in a bowl or large glass jar until clear. Add the carrots and let stand 30 minutes to 1 hour (you can make up to 3 weeks ahead, covered and refrigerated). Make the dressing Put all ingredients in a mini food processor or blender and puree until smooth. Assemble the salad Toss the cucumber, carrots. spinach, mint, basil and green onions in a large serving bowl or individual bowls. Top with the rice. Arrange the avocado and sprouts on the rice and drizzle with dressing. Toss gently to combine. Sprinkle the Glazed Walnuts on top and enjoy!View original recipe