Slow Roasted Cherry Tomatoes
Serves 235 mins prep55 mins cook
Make roasted tomatoes and transform ordinary tomatoes into a flavorful condiment for pasta sauce, pizza, sandwiches and more.
0 servings
What you need
Instructions
0 Heat the oven to 275 degrees. 1 Slice the tomatoes in half. Put them in a baking dish and pour over the olive oil. Add the salt and pepper and toss together gently. 2 Roast 2-3 hours, until the tomatoes become shriveled, lightly caramelized and their juices have collected in the dish. 3 Use right away, or cover and refrigerate up to a week.View original recipe