Rosewater and Strawberry Mocktail Smash
Serves 430 mins prep40 mins cook
A pretty, refreshing and booze-free berry smash with creamy coconut and rosewater. This not-too-sweet drink would be perfect for summer sipping or as a festive mocktail for a party.
0 servings
What you need
Instructions
Divide the berries among individual rocks glasses and muddle until lightly crushed. Top with some crushed ice. Stir together the coconut milk, agave and rosewater in a small pitcher or 4-cup glass measuring cup. Divide the coconut mixture into the glasses and top off with sparkling water. Stir to blend and garnish the glass with a raspberries and sliced strawberry.View original recipe