Light and Fluffy Buckwheat Pancakes with Blueberry Sauce
Serves 235 mins prep45 mins cook
Whole grain buckwheat pancakes are the best way to start off the day! Follow these instructions at home to make light, fluffy buckwheat flour pancakes topped with a simple blueberry maple sauce.
0 servings
What you need

pt blueberry
egg

lemon
tbsp salted butter

cup buttermilk

cup all purpose flour

cup cane sugar
tbsp olive oil

tsp baking powder

tsp coarse sea salt
cup maple syrup

cup buckwheat flour

tsp baking soda
